CRUDOS
Salmon tartare
Red onions. Capers. Cilantro. Fish sauce. Soya sauce. Mayo. Lime juice. Sriracha
17
Beef tartare
Dijonnaise sauce. Sundried tomato. Onions. Capers. Pecorino cheese. Black peppercorn
17
Tuna tataki
Tempura crust. Beetroot tabouleh
18
Red deer carpaccio
Marinated mushroom. Pecorino cheese. Truffle oil. Arugula. Balsamic reduction
17
Fresh oysters
Home made sauces *Wednesday Special 1$ each 5@7
| 6/18 | 12/30
APPETIZERS
Soup
Seasonal squash. Creamy goat cheese crouton
10
Octopus
Grilled. Warmed Portuguese-style potato salad
21
Spring rolls
Duck confit and kimchi filling. Green papaya salad. Spicy mango chutney
16
Escargots
Our grilled-cheese way. Blue Danois sauce. Arugula and walnut salad
17
Burrata
Tomato and balsamic chutney. Roasted hazelnut. Crispy pancetta. Grilled bread
21
Grenouille
Lightly fried legs. Garlic creamy sauce. Lemony parsley reduction
15
Foie gras
Maple flavoured crème brûlée. Mouillette. Dark cherry and cranberry chutney
17
Ris de veau
White wine creamy sauce casserole. Mushroom. Truffle
17
Dumplings
Spicy mango sauce. Green papaya salad
15
VEGETARIAN
Risotto
Mushroom medley. Truffle oil. Pecorino cheese
26
Beet
Beetroot tabouleh. Goat cheese. Nut medley. Grilled bread
23
Tartiflette
French classic. Creamy leak sauce
23
Gratin
Braised cauliflower in a Gouda creamy sauce. Roasted nuts. Arugula
23
MAINS
Lapin
Braised in a creamy mustard sauce. Polenta. Cauliflower au gratin
28
Rack of lamb
Nut and rosemary crust. Roasted garlic potato. Fried onions
33
Lobster risotto
Creamy classic risotto. Italian cheese. Lobster meat
31
Duck breast
Mushroom and bacon creamy orzetto. Truffled demi-glace
31
Terre et Mer
Grilled shrimp and chorizo. Smoked paprika and garlic creamy rice. Vegetable julienne
29
Striploin
Grilled. Bacon and sour cream stuffed sweet potato. Brussels sprout. Peppercorn and port sauce
39
Catch of the day